In a traditional Ibizan house, art and avant-garde fuse to create a surprising gastronomy experience with Mediterranean cuisine that is modern, produce-based and seasonal. The wine list includes family-run wineries with organic, biodynamic and natural wines made by small producers. There are also signature cocktails with fresh or energising options, plated cocktails to have at table, tikis, punch in a bowl for sharing, alcohol-free options, organic distillations and premium brands.